Menu Plan 28 Pasta Week

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Apparently it’s Pasta Week for Menu Plan 28 because I managed to fit in three separate pasta dishes!

It wasn’t intentional but that’s fine. We love pasta, don’t you?

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Sunday

flat-iron-steak-and-mushroom-gravy-served-on-a-bed-of-homemade-mashed-potatoes-intelligentdomestications-com

Crockpot Flat Iron Steak and Mushroom Gravy

We have a new recipe up on the blog which is so easy for Sunday dinner. I put the ingredients in the Crockpot before getting ready for Church and dinner is done when we get home. Sort of done, I do whip up some Homemade Mashed Potatoes as a side.

Monday

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Hot Dogs are not just for summer at our house. We grill them on a stovetop griddle more often than the outdoor grill. I like some grilled onions with mine and my hubby loves the buns just slightly grilled sometimes.

My griddle is like this one from Amazon (affiliate link)

Tuesday

stovetop-grilled-chicken-thighs-for-easy-chicken-parmigiana-intelligentdomestications-com

The stovetop griddle is perfect for cooking these chicken thighs for Easy Chicken Parmigiana

Wednesday

spaghetti-and-meatballs-with-melted-cheese-intelligentdomestications-com

Spaghetti the easy way. Y’all know what that means, right? Boil and drain the noodles. Cook 1 lb. ground meat, drain and return to skillet. Pour a jar of your favorite spaghetti sauce onto the meat and stir. Heat through and served the meat sauce over a plate full of noodles.

 

Thursday 59

Personalize your Suddenly Salad with your favoite ingredients and enjoy an easy to prepare dinner

Broccoli & Cherry Tomato Parmesan Pasta Salad served on a bed of lettuce.

Friday

bertolli-italian-sausage-beef-lasagna-intelligentdomestications-com

Friday nights at home can be fun sometimes. My hubby and I often prepare a meal together and this one will happen this Friday. Bertolli Lasagna really does taste homemade and it’s even better served with a side salad and bread with Italian Butter.

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