Don’t you just love easy Crockpot recipes! This 3 Ingredient Crockpot Maple Glazed Apple Pork Chops Recipe is super easy and full of flavor. Save this recipe for future reference!
The only dish I served with our Maple Glazed Apple Pork Chops was rice. Isn’t it funny how we seem to believe that rice and pork go so well together.
Download or Printable recipe below
My recipe calls for four pork chops but you can adjust the recipe for the number of people you are serving. If you need to layer the pork chops in the slow cooker, be sure to place a few apples in between the layers.
Also See: Crockpot Apple Dumplings Recipe
Scoop up a bit of the juice from the bottom of the Crockpot to serve with these scrumptious pork chops for dinner!
For LOTS more Fall Food and Entertaining Ideas, please visit our Collaborative Fall Frolics, Food & Fun Board
More Weeknight Dinner Ideas
- Slow Cooker Bacon Wrapped Pork Tenderloin
- Glazed Baked Spam
- Parmesan Italian Crusted Salmon
- 12 Ground Beef Weeknight Meal Idea
- 4 Thick Cut Pork Chops
- 2 Apples (Gala or Your preference of sweet apple)
- ¼ Cup Maple Syrup
- Turn the Crockpot onto Low (I use a 4 hour setting)
- Place the pork chops into the bottom of the Crockpot.
- Top the pork chops with peeled and cut up apple slices.
- Drizzle the Maple Syrup over top and let it cook!
- Serve and Enjoy!
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