Autumn is the time of year for the return of delicious pumpkin recipes.
This collection of favorite pumpkin recipes includes many ways to make good use of a can of pumpkin puree. If you enjoy variety, you can even get two recipes from one can of pumpkin when you make the Baked Pumpkin Donuts and the Pumpkin Banana Bread.
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This list includes savory pumpkin recipes and sweet treats too. For some of us, a favorite way to enjoy pumpkin flavor is with pumpkin spice, not puree. Some of those recipes are included as well.
So, grab yourself a hot beverage with Autumn warm spices and browse some of the best pumpkin recipes to try right now.
Pumpkin Pie Spice Sweet Rolls packed tight in a baking dish give you soft sweet rolls. It’s like they are all the center roll because these sweet pumpkin flavor treats come out so soft.
Pumpkin pie spice is a great way to get pumpkin flavor without using pumpkin puree.
These baked pumpkin donuts are ready to eat in about 30 minutes fresh from your oven. Made from scratch, these pumpkin spice cake donuts are one of the most simple pumpkin recipes you will find for a sweet treat.
Serve your pumpkin donuts plain or make the maple syrup icing to dip them in, recipe included.
*Use the rest of the canned pumpkin leftover from the donuts to make the banana pumpkin bread recipe below.
This moist spiced pumpkin cake spread with a heavenly cream cheese filling is rolled up in a swiss roll to make the perfect dessert recipe. Just slice & serve!
A Classic Pumpkin Pie recipe so easy to make, that you can teach a child to do it. Pumpkin puree and shaved nutmeg make this recipe stand out.
This Creamy Pumpkin Soup recipe is made with coconut milk and spices to create warming & comforting meal with some fantastic Fall flavors! It’s vegan too!
Slow Cooker Pumpkin Spice Latte is a treat to wake up to! Lazy mornings just got better with a recipe that stays warm in your slow cooker until you are ready to enjoy.
Pumpkin Banana Bread is the answer when you crave the pumpkin flavor with just a hint of pumpkin. This delicious bread is great for breakfast or snacks. Plus the house smells delicious while it is baking.
This classic Pumpkin Cheesecake is hard to beat! With a spiced graham cracker crust and a creamy pumpkin filling, all you need is a dollop of whipped cream to finish off this perfect Thanksgiving dessert.
Celebrate Fall with Crockpot Pumpkin Streusel Coffee Cake! Only 5 ingredients including fall favorites; allspice, pumpkin, and pecans.
This vegetarian pumpkin chili is filled with flavor, texture, and just enough spice. (It’s actually vegan and gluten-free, too!) Combining easy canned ingredients with a few fresh components, this quick one-pan meal will warm you up during colder months.
Pumpkin Dinner Rolls are light, fluffy, buttery, and bursting with pumpkin flavor! These easy homemade rolls are the perfect addition to your holiday feast and are made with just a handful of ingredients and are guaranteed to make your house smell amazing!
Pumpkin Spice Chex Mix is coated with just the right amount of buttery sweet pumpkin spice and paired with sweet and salty snacks. This a perfect easy fall recipe for movie night or bonfire snacking.
This pumpkin scones recipe has a simple pumpkin scone dough, but instead of cutting it into triangles, you roll it out like a cinnamon roll. An extra special Fall brunch treat, that looks special but is very easy to put together.
Enjoy delicious pumpkin recipes any time of the year but especially during the Autumn season when the brisk air and crisp leaves inspire those warm spices we love.