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+ servings
Brown sugar bacon crackers on a dark baking pan
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4.50 from 2 votes

Glazed Bacon Pretzel Crackers

A quick and easy appetizer recipe for Brown Sugar Bacon Crackers that everyone loves. The crunch of the buttery cracker paired with brown sugar and bacon makes the perfect party food.
Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Author Shirley Wood

Ingredients

  • 1 box of your favorite crackers Buttery flavors are best
  • 1 (12 oz.) pkg. of bacon
  • About 1/4 cup light brown sugar
  • 2 Tbsp. Smoked Paprika Optional

Instructions

  • Line a large baking pan with foil. Then place a cooling rack on the pan.
  • Place the crackers side by side onto the cooling rack.
  • Cut each slice of bacon into pieces which will fit on each cracker. (We used thick sliced bacon and were able to get 4 crackers per slice of bacon)
  • Sprinkle a generous amount of brown sugar on top of each bacon topped cracker.
  • Now sprinkle with the smoked paprika.
  • Bake in preheated oven at 350° until the bacon is done, about 15-20 minutes.
  • Serve and enjoy!

Nutrition

Serving: 4crackers