Baked Lemon Pepper Tilapia (Low Carb)
Easy 2 ingredient entree ready to eat in about 20 minutes
Servings 4
Ingredients
- 4 Tilapia thawed
- 4 Tbsp. Lemon Pepper
Instructions
- Preheat oven to 350°
- Line a baking pan with foil and spray with non-stick spray.
- Place fish on the pan and sprinkle each one with 1 Tbsp. of Lemon Pepper, 1/2 Tbsp. on front and 1/2 Tbsp on the back. You may use less if desired.
- Bake uncovered for about 15 to 20 minutes until done. Cook time depends on the size of your fish. Fish will be white and flaky when done.
- Serve and enjoy!