3 Ingredient Crockpot Apple Dumplings Recipe

5 from 1 vote

An easy apple dessert made with only 3 ingredients. Warm Apple Dumplings with a buttery crust are ready to eat from the slow cooker in about 2 hours.

Course Dessert

Cuisine American

Keyword Apple dessert, apple recipe, Crockpot recipe

Prep Time 10

Cook Time 2

Total Time 2 10

Servings

Calories 331kcal

Peel and cut up the apples in bite size pieces.
Place the apples into the bottom of the crockpot.
Pour the 1/2 box of cake mix on top of the apples distributing evenly throughout.
Cut the butter into pats and place the pats around the top of the cake mix.
Cover with the lid and cook on low for approximately 1 1/2 to 2 hours until the apple dumplings are hot and bubbly and the crust is golden brown.
Crockpot cook times will vary based on your Crockpot so check it after an hour.
The Apple Dumplings are done when the batter is a nice golden brown.
Serve with ice cream and enjoy!