We are in week 26 of our menu plan series.
It’s been a huge help in keeping me organized as well as keeping our grocery budget on track.
It’s football season which is exciting not just for the games but because we get to enjoy some fun foods too! We love watching football games! Friday night high school games, Saturday afternoon college games, Sunday, Monday and Thursday NFL games! We watch them all!
NFL Game Day is how you know we’ll be home in front of the TV. We love this particular menu. It’s all homemade too!
Our recipe for Jazzed Up Meat & Potato Casserole is rib-sticking delicious. I love cooking crescent rolls with it and I top mine with lots of pepper on my plate. I’ll be sure to make a big dish so we can have leftovers on Tuesday night too!
We’ll enjoy Leftover Jazzed Up Meat & Potato Casserole from Monday night.
Baked Chicken Leg Quarters with succotash served on a bed of rice. I could eat baked chicken twice a week. It’s one of my favorite foods and I especially love this meal with the succotash.
Glazed Baked Spam and rice. Yes, I know we had rice on Wednesday also. We don’t repeat sides too often, it just happenstance this week. My hubby is fine with it. My Dad wanted rice seven days a week. He did love rice!
Friday night means going out to dinner with friends this week. We have always enjoyed going to Buckner’s Family Restaurant in Jackson, Ga. The food and the fellowship will be nice!
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